Maple Piña Colada

Maple Piña Colada

Alcoholic beverage | Beverages

Where to Buy
Portions: 2


  • 2 1/2 oz white rum
  • 1 1/2 tbsp maple syrup (preferably amber syrup for its rich flavor)
  • 2 cups frozen pineapple chunks
  • 3/4 cup coconut milk
  • For decoration, a paper umbrella and maple flakes or slice of pineapple


  1. Put the first four ingredients into a food processor and blend at high speed for at least 60 seconds, until smooth. If too thick, dilute with a little water.
  2. Pour into two of your favorite glasses.
  3. Decorate with a paper umbrella and maple flakes or a slice of pineapple.